The architecture and use of materials of these buildings is identical, and fits the 1950s architecture of the railway station building and platform roofs: modern, clear and simple. The buildings have been made using a concrete skeleton, steel window frames and closed parapets covered in tiles. The buildings on platform one and three have two floors. The ground floor was used as a restaurant, the first floor housed the kitchens and offices. There was a storage room in the basement. The building on platform two has only one floor and used to house a waiting room with a small buffet. This building also has storage rooms in the basement.

NS Stations commissioned a design for the redevelopment and renovation of these monumental platform restaurants. The buildings are returned to their original status as public buildings with a corresponding appearance. The transparence at platform level is restored and the coherence with the rest of the platform buildings is restored. Existing functions will remain whilst new, public applications will be added. Current non-original walls will be removed and the original façade will be restored. Distinctive achitectural elements like ceilings, lighting, floor and wall finishes will be restored as much as possible. The original colour palette will be determined through historic colour research.